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26cm Userfriendly "MagnaCut"

26cm Userfriendly "MagnaCut"
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Article number:
#128
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A 26 cm Userfriendly/Laser with a MagnaCut cutting edge and stainless damascus side layers. Read more..

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This large kitchen knife has a cutting edge made from the stainless high-performance PM steel CPM-Magnacut, which I have hardened to 62 hrc (of course with deep freezing treatment). The side layers are made of hardened (hence scratch-resistant) stainless damascus steel. The cutting edge and side layers are separated by a layer of pure nickel, which prevents carbon loss from the cutting edge during manufacture. The overall stainless blade is resistant to moisture and acids found in food. Thus, the pattern remains unchanged even after many years of use, provided it is not mechanically or affected by strong acids.

In terms of geometry, the knife lies between a userfriendly and a laser. The focus is on a very high cutting ability. The cutting edge is ground so thin over its entire length that it bends over the fingernail.

The easy-care handle consists of stabilized wood (acrylic-based stabilizer wood/food-safe) and nickel silver.

The knife is equally suitable for all cutting techniques.

Lenght of edge:

260mm

Max. height of the blade:

53mm

Thickness of the blade:

 
Tang:

4,3mm

Coil:

4,0mm

Middle:

2,8mm

20mm before the tip:

1,0mm

Lenght of the handle:

125mm

Weight:

254g

Balancepoint:

138mm before the handle

Geometry:

Between Userfriendly and Laser

Flatspot:

60mm

Core steel:

CPM-MagnaCut

62hrc
Intermediate layer:

Nickel

Clad:

Hardened stainless damascus steel made of:

1.4034

AEB-L

Cronidur 30

Material of the handle:

Black stabilized curly maple, purple stabilzed poplar, nickel silver.

Shape of the handle: Hakakku (octagonal)
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